Inspired by the original Yellow Spot, this Single Pot Still Whiskey has been matured for not less than 12 years in a combination of American Bourbon, Spanish sherry and Spanish Malaga casks. Drawing from the Mitchell family tradition of importing fortified wines, full term maturation in ex Malaga casks contributes exotic sweet characteristics to the whiskey.
Nose: Mown hay & cracked black pepper. Red bell peppers, nutmeg, clove oil & green tea. Sweet honey & peaches from the Malaga casks.
Taste: Honey sweetness with Pot Still spices. Flavours of fresh coffee, creamy milk chocolate & creme brulee. Notes of red apples & toasted oak.
Finish: Sophisticated & complex. Sweetness throughout, with a mix of red grapes & dry barley upon exit.