The first Belgian fruit-based bitter.
Acknowledged as a 'remarkable product' in May 2018, this liqueur with a typically Belgian bitterness is elaborated exclusively from 100% natural ingredients.
Perfectly balanced, Biercée Bitter's wonderful bitterness is the result of the meticulous distillation of gentian, bitter orange and angelica root. Added to this is a distillate of roasted cocoa beans, and the distillate of a coffee specially selected and roasted for our distillery by a Walloon coffee merchant in the Liège region.
Its fruity flavor is the result of a cleverly orchestrated assembly of distillates from non-treated citrus fruits and fresh red fruits.
Biercée Bitter is best enjoyed neat or on ice, as a traditional aperitif or mixed with a fizzy drink. It will also delight your guests in your summer cocktails. Simple cocktails: with a lemon-flavored fizzy drink, or in the famous «Spritz» , or mixed with a premium tonic or orange juice.
This 100% Belgian bitterness will also give a new lift to trendy vintage cocktails.
20% - 70cl